Talking with the Captain, HD and Cruise Director of Carnival Breeze

This week we go inside Carnival Breeze. As discussed last week, Carnival Breeze represents a significant evolutionary step for Carnival Cruise Lines. This week, we talk to three insiders about what is different about this ship.

The three insiders are Captain Stefano Battinelli who started working on Breeze when she was still in the shipyard and who brought Breeze transatlantic to her homeport of Miami for the first time; Hotel Director Pierre B. Camilleri, who is in charge of all of the services that most directly affect guests including dining and accommodations; and Cruise Director Butch Begovich, who has direct responsibility for the onboard entertainment.

From these talks, you'll find that Carnival Breeze differs from what has gone before at Carnival in (1) her appearance; (2) the number and quality of her dining and entertainment outlets; and (3) in the type of entertainment being presented.

The interview with Captain Battinelli is posted at http://www.beyondships2.com/carnival-breeze-captain.html

My talk with Hotel Director Camilleri begins at http://www.beyondships2.com/carnival-breeze-hotel-director.html

My conversation with Cruise Director Butch is at http://www.beyondships2.com/carnival-breeze-cruise-director.html

In addition, since Carnival Breeze presents guests with several dinning options, we have a Carnival Breeze dining guide with commentary on the various venues by Hotel Director Camilleri. http://www.beyondships2.com/carnival-breeze-dining-guide.html

I review one of the new dining venues Guy's Burger Joint at http://www.beyondships2.com/carnival-breeze-guys-burger-joint.html

Also, I review a Carnival tradition that does not get much attention - - afternoon tea. http://www.beyondships2.com/carnival-breeze-afternoon-tea.html