This week we are featuring several
articles in which Norwegian Breakaway speaks for herself.
First, we have an interview with
Breakaway's captain, Evans Hoyt. Captain Hoyt brought Breakaway into
service. The captain is the CEO of a cruise ship, not just a ship
driver. Therefore, we asked Captain Hoyt to give us the big picture
of what Breakaway is all about. In addition, since he is an
experienced mariner, we asked him to speak about Breakaway from a
nautical perspective. That interview is posted at
http://www.beyondships2.com/norwegian-breakaway-interview-captain.html
Second, the person in charge of all of
the services that immediately impact guests - - dining, bars,
accommodations, entertainment - - is the Hotel Director Sean
Wurmhoeringer. Having sailed with Sean before, I know his focus is
very much on hospitality. Breakaway has some fabulous hardware but
how do you offer hospitality on such a large ship?
http://www.beyondships2.com/norwegian-breakaway-interview-hd.html
Third, Breakaway is very much about
entertainment. One of the featured entertainers on Breakaway is
blues guitarist Slam Allen. Already an established recording and
performance artist before he went to sea, Allen developed a star
following on Norwegian Epic. He is now doing the same on Norwegian
Breakaway. I spoke to Mr. Allen about his music, his career and
performing on Breakaway.
http://www.beyondships2.com/norwegian-breakaway-slam-allen.html
In addition, we have a review of the
Ocean Blue specialty restaurant on Norwegian Breakaway. This is a
new venue which Norwegian has developed in partnership with celebrity
chef Geoffrey Zakarian. While Norwegian heretofore has had an
excellent line-up of specialty restaurants, Ocean Blue takes it to a
new level. The review is at
http://www.beyondships2.com/norwegian-breakaway-ocean-blue.html
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